The perfect finishing touch on that gorgeous artisan cheese board? This trio of hand-forged stainless steel cheese knives.
The fork-tipped spear slices and serves medium-firm cheeses like cheddar and gouda. The rounded soft cheese knife spreads brie and other creamy varieties on crackers and bread. The flat cheese knife is used for cutting crumbly bleu and chipping at extra-firm parmesan and other aged cheeses. Bon appetit!
Details
Care
Made of hand-forged stainless steel
Handle color: black
Size: 8½"l x 1¾"w
Handmade in India
While dishwasher safe, avoid cleaners that may contain citrus.
Dry flat. To prevent spotting, heat or hand dry immediately after washing.
Dry spots are easily removed by rubbing with a damp soft cloth.